German Sausage recipes

Results: 1 - 10 of 7587
Ingredients (10) Eye: 2 1/2 lbs boneless pork butt 2 1/2 teaspoons rubbed sage 2 teaspoons salt 1 1/2 teaspoons ground pepper 1 1/2 teaspoons marjora... ( more )
- 2 1/2 lbs boneless pork butt
- 2 1/2 teaspoons rubbed sage
- 2 teaspoons salt
- 1 1/2 teaspoons ground pepper
- 1 1/2 teaspoons marjoram
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon savory
- 1/2 teaspoon ground cayenne pepper
- 1/4 teaspoon ground nutmeg
- 1 teaspoon allspice
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If you like a good basic German Wurst, this is it, great on the grill either stuffed in hog ... ( more )

Cut the meat (and fat, if necessary) into chunks. Spread out on a pie pan or cookie sheet an... ( more )

Prep: 60m

Ingredients (11) Eye: 1 lb bratwursts 2 cups peeled and chopped potatoes 1/2 cup chopped onions 1 1/2 teaspoons salt 1 dash pepper 2 cups water 4 cup... ( more )
- 1 lb bratwursts
- 2 cups peeled and chopped potatoes
- 1/2 cup chopped onions
- 1 1/2 teaspoons salt
- 1 dash pepper
- 2 cups water
- 4 cups shredded cabbage
- 3 cups milk
- 3 tablespoons flour
- 4 ounces shredded swiss cheese
- fresh parsley (to garnish)
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This is a hearty, creamy, thick winter delight. Serve with pumpernickel bread. I make this v... ( more )

In Dutch oven combine bratwurst, potatoes, onion, salt and pepper, and water. Bring to boili... ( more )

Prep: 10m

Ingredients (8) Eye: 1 (1 lb) package sage sausage 1 medium granny smith apples 1 medium red onion 2 cups packaged seasoned stuffing mix 2 large egg... ( more )
- 1 (1 lb) package sage sausage
- 1 medium granny smith apples
- 1 medium red onion
- 2 cups packaged seasoned stuffing mix
- 2 large eggs
- 1 teaspoon parsley
- 1 teaspoon thyme
- 1 teaspoon rosemary
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This recipe comes from a Bed & Breakfast in Michigan They say guest are always asking for th... ( more )

Mix sausage,apple, onion, seasoned stuffing mix and eggs in a large bowl until evenly blende... ( more )

Prep: 20m

Ingredients (10) Eye: 1 lb fully cooked bratwursts or knackwurst of frankfurters 2 medium potatoes 1 medium onion 1 small head of cabbage, shredded (... ( more )
- 1 lb fully cooked bratwursts or knackwurst of frankfurters
- 2 medium potatoes
- 1 medium onion
- 1 small head of cabbage, shredded (4 cups)
- 3 cups milk
- 3 teaspoons all-purpose flour
- 1 1/2 teaspoons salt
- 1 dash pepper
- 2 cups water
- 1 cup shredded swiss cheese
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This very flavorful soup is so good on a cold night served with hot french bread or homemade... ( more )

In a large saucepan combine sausage, potatoes, onion, salt, pepper and water. Bring to boil,... ( more )

Prep: 30m

Ingredients (11) Eye: 2 1/2 lbs boneless pork butt or pork shoulder 2 1/2 teaspoons rubbed sage 2 teaspoons salt 1 1/2 teaspoons white pepper or blac... ( more )
- 2 1/2 lbs boneless pork butt or pork shoulder
- 2 1/2 teaspoons rubbed sage
- 2 teaspoons salt
- 1 1/2 teaspoons white pepper or black pepper
- 1 1/2 teaspoons marjoram
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon savory
- 1/2 teaspoon ground cayenne pepper
- 1/4 teaspoon ground nutmeg
- 1 teaspoon allspice
- enough pork fat
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I adopted this recipe and plan to be giving it a try soon. ( more )

Cut the meat (and fat, if necessary) into chunks. Spread out on a pie pan or cookie sheet an... ( more )

Prep: 30m

Ingredients (19) Eye: 4 cups water 6 whole allspice 2 inches piece bay leaves 1 teaspoon salt 1/8 teaspoon pepper 1 cup coarsely chopped onions 1 lb ... ( more )
- 4 cups water
- 6 whole allspice
- 2 inches piece bay leaves
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup coarsely chopped onions
- 1 lb German sausages
- 3 tablespoons all-purpose flour
- 3 tablespoons cold water
- 1/4 teaspoon sugar
- 1/2 cup cider vinegar
- 2 tablespoons breadcrumbs
- 1 lb lean ground beef
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon sage
- 2 tablespoons all-purpose flour
- 1 tablespoon fine dry breadcrumbs
- 1 egg
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An old, old German recipe that has been in a friend?s family for three generations. If you ... ( more )

FOR THE SAUERKLOPSE:In a large kettle combine water, allspice, bay leaf, salt, pepper, and c... ( more )

Prep: 15m

Ingredients (14) Eye: 6 skinless pork sausage links 3 eggs 1/2 cup milk 2 teaspoons cooking oil 1/2 cup flour 1/2 teaspoon apple pie spice 1/4 teaspo... ( more )
- 6 skinless pork sausage links
- 3 eggs
- 1/2 cup milk
- 2 teaspoons cooking oil
- 1/2 cup flour
- 1/2 teaspoon apple pie spice
- 1/4 teaspoon salt
- 1-2 teaspoon fat (reserved from sausage)
- 2 teaspoons brown sugar
- 2 teaspoons cornstarch
- 1/2 teaspoon apple pie spice
- 1/2 cup apple juice or cider
- 1 teaspoon lemon juice
- 2 medium cooking apples
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This recipe is posted by request. ( more )

Preheat oven to 400 degrees. In an oven safe skillet cook pork sausages until done. Remove, ... ( more )

Prep: 15m

Ingredients (11) Eye: 1 cup hot water 1 beef bouillon cube 1/2 lb bratwursts or kielbasa (your favorite sausage) 1 teaspoon olive oil (none needed fo... ( more )
- 1 cup hot water
- 1 beef bouillon cube
- 1/2 lb bratwursts or kielbasa (your favorite sausage)
- 1 teaspoon olive oil (none needed for sausages w/ more fat)
- 1 tablespoon Grey Poupon mustard
- 1 teaspoon honey
- 1/4 cup dry red wine
- 1 small shallot
- 1/2 teaspoon capers
- 1 teaspoon cornstarch
- 3 tablespoons cold water
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This recipe is based on a dish my husband made for me... I, ehem, forced him to help me writ... ( more )

Put boullion cube in hot water to dissolve. Meanwhile, cut sausage into 1/2 to 1-inch pieces... ( more )

Prep: 10m

Ingredients (8) Eye: 3 cubes chicken bouillon 5 medium potatoes, cubed 1 (16 ounce) package kielbasa sausage, sliced 1 onion, diced 1 small head ca... ( more )
- 3 cubes chicken bouillon
- 5 medium potatoes, cubed
- 1 (16 ounce) package kielbasa sausage, sliced
- 1 onion, diced
- 1 small head cabbage, cored and sliced
- 1 (12 fluid ounce) can evaporated milk
- 1 pound Swiss cheese, shredded
- 1 pinch salt and pepper to taste
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"Yummy and warm... polska kielbasa, potatoes and Swiss cheese make up this satisfying chowde... ( more )

Place the bouillon cubes, onion, potatoes, and cabbage into a large soup pot. Pour in enough... ( more )

Prep: 20m Cook: 40m Servs: 8

Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
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Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

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